Blueberry Buttermilk Panna Cotta (IHCC)
This week at I Heart Cooking Club , it's Time for Tea ! Friends have prepared a good spread of tea time snacks such as delicious cakes, cookies, muffins, scorns. I am running out of time as today is the deadline for submitting the post! I don't want to miss the party again (sorry to say that, I have missed for two weeks). To fit into the theme, I was thinking of making a quick and easy dessert with a Donna Hay's recipe. Standing in my kitchen, with my fridge door widely open, I saw half pack of leftover buttermilk, one pack of cooking cream. Buttermilk Panna Cotta ? Yes! Panna Cotta , which literally means cooked cream , is a traditional, easy, and delicious Italian dessert. It is made by simmering cream, sugar, and gelatin. It took me less than 10 minutes to prepare. Garnished with blueberry sauce, this silky smooth and wobble des...