Little Joy Factory

Steamed milk pudding is a popular Chinese dessert , which is famous for its silky smooth texture and nutritional effect for complexion. Serve warm or cold, it's a sweet treat to impress your family and friends!  I used to drive all the way to a famous dessert house at Temple Street,  just to have a bowl of this "beauty" dessert.  Until one day, I decided to make my own milk pudding at home, which is much more economical. The recipe is very simple (see my earlier post ). It only consists of 3 ingredients: milk, egg and sugar. However, getting it done to perfection is not as easy as it seems. I know everyone is busy, and we all like to follow recipes and succeed at our first attempts.  So, let me share with you some tips on how to make a perfect milk pudding at your first attempt.  It's Thanksgiving week now, there are so much to be thankful for.  As a food blogger, this is my way of saying thank y...

My recent trip back to China has sparked a craze for traditional Chinese snacks in my Little Joy Factory. In the past few weeks, I have been attempting to make Royal Cheese Pudding (宫廷奶酪), Steamed Milk Pudding (炖鲜奶) , Glutinous Rice Rolls (驴打滚) and Sweet Pea Pudding (豌豆黄). It's a fun and enriching experience!