Sunday, 14 December 2014

Moroccan Chicken Tagine with Prunes and Almond

My French lady boss will be leaving Singapore for a new job assignment in Morocco.  I am totally clueless about Morocco until someone mentioned Hollywood movie Casablanca. Oh,  Casablanca is in Morocco! Well, that's all I know about this exotic country.  My boss is so nice that she wants to give us a feel of Moroccan.  So, she invited us to her house one day,  and prepared famous Morocco chicken tagine for lunch.  Served together with couscous, this plate of spiced chicken just hit the spot. We are so impressed as if we were under the Moroccan sun!

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